April 2014 | Atlanta Eater | Asha Gomez’s Go-To Guide

April 2014 | CBS News | CBS This Morning: Saturday

March 2014 | Access Atlanta | New Wave of Indian Restaurants

February 2014 | Atlanta Eater | Best Ethnic Restaurants

January 2014 | Atlanta Magazine | Cardamom Hill Brunswick Stew

December 2013 | Atlanta Magazine | Where to Eat on New Year’s Eve

December 2013 | Atlanta Journal Constitution | Food Critic’s Top Favorite Dishes

October 2013 | GQ | #1 restaurant in GQ’s City Guide

September 2013 | Southern Living | Top 100 Places to Eat Now

August 2013 | Creative Loafing | $20  Dinner with Asha Gomez 

August 2013 | Southern Living | 100 Places to Eat Now 

August 2013 | Delta Sky Magazine | 6 to Try

July 2013 | Wall Street Journal | Tikki-Taka, Indian and Brazilian Fusion

July 2013 | Eater Atlanta | Photos from the 2013 Attack of the Killer Tomato Fest

July 2013 | Southern Living | Hot List: Tomato Fest, Cocktails & Athens Art

July 2013 | Huffington Post | The Ultimate Fried Chicken Road Map

July 2013 | Jezebel | 100 Best Restaurants 

July 2013 | NBCNews.com | On Fried Chicken Day, new ways the South is serving up the bird

July 2013 | FoxNews.com | The ultimate American fried chicken roadmap for 2013

July 2013 | Today.com | On Fried Chicken Day, new ways the South is serving up the bird

June 2013 | The Daily Meal | Lee Brian Schrager’s Fried Chicken Road Trip: Atlanta

May 2013 | FSR Magazine | Cardamom Hill Spices Suburbia

May 2013 | Creative Loafing | Get in Ma Mouth: Chai Edition

April 2013 | Access Atlanta | Spring Dining Guide 2013

April 2013 | Creative Loafing  | 100 Dishes to Eat Before You Die – Atlanta 

March 2013 | The Aerogram | Queen of the Hill: Asha Gomez

March 2013 | Startle Travel Blog | Atlanta Serves Up Fried Chicken With A Side Of Flair

March 2013 | Eater Atlanta | Asha Gomez on Cardamom Hill’s First Year, James Beard, and Indian Cuisine

February 2013 | Atlanta Business Chronicle| Georgia well-represented in 2013 James Beard Foundation Awards finalists list

February 2013 | Atlanta Magazine | Cardamom Hill, Bacchanalia, and Ford Fry Among James Beard Foundation Awards Semifinalists

February 2013  | Jezebel | 101 Must-Try Tastes

January 2013  | SweetJack | Chef’s Choice: Cooking with Cardamom Hill’s Asha Gomez

December 2012 -  January 2013  | Garden & Gun | Talk of the South

December 2012 | Atlanta Journal-Constitution | Atlanta dining — the year in review

December 2012 | Atlanta Magazine | 2012 year in review

December 2012 | CNN Eatocracy | 5@5 – Secrets of the best chefs

December 2012 | Eater Atlanta | Friends of Eater Name the Top Newcomers of 2012

December 2012 | Atlanta Magazine | Best New Restaurants of 2012

November 2012 | Georgia Trend | 2012 Silver Spoon Awards

November 2012 | Southern Living | 50 Reasons We’re Thankful to be Southern

September 2012 | Bon Appétit | Fast, Easy, Fresh: Cook like the pros

September 2012 | The Brasier | Top 10 Chefs You Should Know in Atlanta

September 2012 | Country Living | Asha Gomez’s Green Tomato Fritters Recipe

September 2012 | Food & Wine | A Lesson in Indian Flavors

August 2012 | Atlanta Magazine Dining Newsletter | Southern Recipes: Stuffed Eggplant

August 2012 | Parents.com | Best Kid Snacks from Around the World

May 2012 | AJC HomeFinder | Kitchen tips from top chefs

May 2012 | Atlanta Magazine | Spice World: Cardamom Hill’s breakout chef Asha Gomez introduces ambrosial dishes from South India

April 2012 | AirTran GO Magazine | 10 Things to do Around Atlanta

April 2012 | StarChefs.com | Photo Gallery: Asha Gomez & Cardamom Hill

March 2012 | AJC Food & More | John Kessler’s Cardamom Hill Restaurant Review

March 2012 | Atlanta Journal-Constitution | Indian cuisine without clichés

February 2012 | Creative Loafing | Restaurant Review: Asha Gomez refines and redefines Indian food

January 2012 | The Atlantan | Spice Girl: Asha Gomez

January 2012 | Creative Loafing | First Look: Cardamom Hill

January 2012 | Creative Loafing | A flawless lunch at Cardamom Hill

January 2012 |Eat. Drink. Repeat. | Cardamom Hill

January 2012 | LuxeCrush | First Bite: Cardamom Hill

January 2012 | Tasting Table | Green Bean & Carrot Thoran Recipe

January 2012 | Zagat Fork & Tell | Cardamom Hill

November 2011 | Atlanta Journal-Constitution | Spice up leftovers with Asha Gomez